What’s on tap Saturday April 29th

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In the Tasting Room this Saturday:

Respawn Cream Ale
A Light, Smooth, Creamy Ale

Carlton Small Brown Ale
Malty, Tasty, Sessionable

Cedar River Red Ale
Big malty flavors with a crisp & dry rye finish. Now back full time by popular demand!

Marquee Moon
Our take on the other guy’s ‘moon’ beer. This Belgian Wit is brewed with 3 types of wheat, barley, wildflower honey, bitter and sweet orange, and coriander.

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What’s on tap Saturday April 15th

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In the Tasting Room this Saturday:

About A Girl IPA
American IPA with Cascade & Calypso Hops and fresh Lemongrass

Respawn Cream Ale
A Light, Smooth, Creamy Ale

Carlton Small Brown Ale
Malty, Tasty, Sessionable

Cedar River Red Ale
Big malty flavors with a crisp & dry rye finish. Now back full time by popular demand!

Marquee Moon
Our take on the other guy’s ‘moon’ beer. This Belgian Wit is brewed with 3 types of wheat, barley, wildflower honey, bitter and sweet orange, and coriander.

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What’s on tap Saturday April 8th

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In the Tasting Room this Saturday:

About A Girl IPA
American IPA with Cascade & Calypso Hops and fresh Lemongrass

Respawn Cream Ale
A Light, Smooth, Creamy Ale

Carlton Small Brown Ale
Malty, Tasty, Sessionable

Cedar River Red Ale
Big malty flavors with a crisp & dry rye finish. Now back full time by popular demand!

Marquee Moon
Our take on the other guy’s ‘moon’ beer. This Belgian Wit is brewed with 3 types of wheat, barley, wildflower honey, bitter and sweet orange, and coriander.

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What’s on tap Saturday April 1st

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In the Tasting Room this Saturday:

About A Girl IPA
American IPA with Cascade & Calypso Hops and fresh Lemongrass

Respawn Cream Ale
A Light, Smooth, Creamy Ale

Carlton Small Brown Ale
Malty, Tasty, Sessionable

Cedar River Red Ale
Big malty flavors with a crisp & dry rye finish. Now back full time by popular demand!

Marquee Moon
Our take on the other guy’s ‘moon’ beer. This Belgian Wit is brewed with 3 types of wheat, barley, wildflower honey, bitter and sweet orange, and coriander.

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What’s on tap Saturday March 25th

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In the Tasting Room this Saturday:

About A Girl IPA
American IPA with Cascade & Calypso Hops and fresh Lemongrass

Respawn Cream Ale
A Light, Smooth, Creamy Ale

Carlton Small Brown Ale
Malty, Tasty, Sessionable

Cedar River Red Ale
Big malty flavors with a crisp & dry rye finish. Now back full time by popular demand!

Marquee Moon
Our take on the other guy’s ‘moon’ beer. This Belgian Wit is brewed with 3 types of wheat, barley, wildflower honey, bitter and sweet orange, and coriander.

Imperial Oatmeal Cookie Stout
Our Oatmeal Cookie Stout is packed full of toasted and flaked oats, barley, 6 pounds of Franz oatmeal cookies and a touch of rye.

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What’s on tap Saturday March 11th

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In the Tasting Room this Saturday:

About A Girl IPA
American IPA with Cascade & Calypso Hops and fresh Lemongrass

Make It So!
English-Style Ale Infused with Earl Grey tea

Respawn Cream Ale
A Light, Smooth, Creamy Ale

Carlton Small Brown Ale
Malty, Tasty, Sessionable

Cedar River Red Ale
Big malty flavors with a crisp & dry rye finish. Now back full time by popular demand!

Marquee Moon
Our take on the other guy’s ‘moon’ beer. This Belgian Wit is brewed with 3 types of wheat, barley, wildflower honey, bitter and sweet orange, and coriander.

Imperial Oatmeal Cookie Stout
Our Oatmeal Cookie Stout is packed full of toasted and flaked oats, barley, 6 pounds of Franz oatmeal cookies and a touch of rye.

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What’s on tap Saturday March 4th

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In the Tasting Room this Saturday:

About A Girl IPA
American IPA with Cascade & Calypso Hops and fresh Lemongrass

Make It So!
English-Style Ale Infused with Earl Grey tea

Respawn Cream Ale
A Light, Smooth, Creamy Ale

Carlton Small Brown Ale
Malty, Tasty, Sessionable

Cedar River Red Ale
Big malty flavors with a crisp & dry rye finish. Now back full time by popular demand!

Marquee Moon
Our take on the other guy’s ‘moon’ beer. This Belgian Wit is brewed with 3 types of wheat, barley, wildflower honey, bitter and sweet orange, and coriander.

Imperial Oatmeal Cookie Stout
Our Oatmeal Cookie Stout is packed full of toasted and flaked oats, barley, 6 pounds of Franz oatmeal cookies and a touch of rye.

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What’s on tap Saturday February 25th

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In the Tasting Room this Saturday:

Make It So!
English-Style Ale Infused with Earl Grey tea

Respawn Cream Ale
A Light, Smooth, Creamy Ale

Carlton Small Brown Ale
Malty, Tasty, Sessionable

Cedar River Red Ale
Big malty flavors with a crisp & dry rye finish. Now back full time by popular demand!

Marquee Moon
Our take on the other guy’s ‘moon’ beer. This Belgian Wit is brewed with 3 types of wheat, barley, wildflower honey, bitter and sweet orange, and coriander.

Imperial Oatmeal Cookie Stout
Our Oatmeal Cookie Stout is packed full of toasted and flaked oats, barley, 6 pounds of Franz oatmeal cookies and a touch of rye. It’s finally here. Stout geeks rejoice!

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We are out of About a Girl for now. It will return as soon as possible.

What’s on tap Saturday February 11th

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In the Tasting Room this Saturday:

Make It So!
English-Style Ale Infused with Earl Grey tea

Respawn Cream Ale
A Light, Smooth, Creamy Ale

Carlton Small Brown Ale
Malty, Tasty, Sessionable

Cedar River Red Ale
Big malty flavors with a crisp & dry rye finish. Now back full time by popular demand!

Marquee Moon
Our take on the other guy’s ‘moon’ beer. This Belgian Wit is brewed with 3 types of wheat, barley, wildflower honey, bitter and sweet orange, and coriander.

Imperial Oatmeal Cookie Stout
Our Oatmeal Cookie Stout is packed full of toasted and flaked oats, barley, 6 pounds of Franz oatmeal cookies and a touch of rye. It’s finally here. Stout geeks rejoice!

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We are out of About a Girl for now. It will return as soon as possible.